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Best Frozen Chapli Kabab in Pakistan: Elevating Flavorful Indulgence

PK frozen chapli kabab are a relishing treat for anyone who loves spicy yet authentic beef chapli kabab as these are made without compromising on health or taste. These are also widely available and reasonably priced without added colorants or additives.

Written By Store Hopper

Store Hopper

Store Hopper

I am a staff writer and have visited countless grocery stores numerous times; whatever I need, I know exactly where to get it from! I am a superhero - I identify value for money in any grocery list.

Updated Aug 25, 2023

The rich cultural history of Chapli kabab dates back to the Mughal era. The royal Chapli kabab is thought to have originated from  Afghanistan and was brought to Pakistan by Afghan soldiers during the Afghan-Pakistan war. Today, Chapli kababs are a popular street food in both countries, and are often served with naan bread and chutney.

These delicious fried kababs are made of minced meat, fresh herbs, and spices. The kababs are usually fried and served with tomatoes, onions, and chutney. The meat is marinated with spices and left for hours  to absorb them . This industrious process is time taking, and requires a lot of patience, and who has that in today’s times?
Many online grocery stores now offer a wide range of frozen food options, including Chapli kababs. These frozen kababs are pre-marinated and ready to fry, making them a quick and easy meal option for busy individuals.

All About Frozen Chapli kabab

The frozen Chapli Kabab needs no marination or waiting for long hours. They are ready to eat, wrap and go, without the hassle of frying. However, not all brand offerings are tasteful, free of additives and nutritional. In search of the best frozen chapli kabab, I tried multiple brands and rated them based on packaging options, variants available, additives information, and availability.

PK Chapli Kabab

DISLIKE

  • Limited packaging options
  • Not widely available

PK understands the need of a Pakistani foodie hence, it comes in variants of not just chicken but also beef and mutton. With no preservatives and ready to eat packets, these are surely my go to pick.

K&N’s Chapli Kabab

DISLIKE

  • No beef or mutton variant available 
  • Limited packaging options

K&N’s chicken is raised on vegetarian feed and is processed without any additives or artificial colorants. These are flavourful and can be heated up on a skillet or airfryer too.

Menu Chapli Kabab

DISLIKE

  • Non-availability of beef and mutton variants
  • Limited packaging options

Menu Chapli kababs are free from preservatives. Their recipes include pomegranate seeds along with other essential spices, which is very close to authentic recipes, filling the heart with every bite.

Big Bird Chapli Kabab

DISLIKE

  • Non-availability of beef and mutton variants
  • Limited packaging options
  • Not widely available
  • No information on additives

Big Bird Chapli Kababs are a relishing treat for the mouth. Big Bird claims to be using prime quality chicken to make their products although there is no information provided for additives.

Sabroso Chapli Kabab

DISLIKE

  • Non-availability of beef and mutton variants 
  • No information on MSG content
  • Not widely available
  • Limited packaging options

Made with boneless chicken and fresh spices, these Sabroso Chapli kababs are popular for their quality. These have no preservatives but have provided no certain information on MSG. These are also not widely available in the market.

Pair, Munch and Yum!

I like to make these recipes with chapli kabab. These are easy to make and takes up almost no time.

Chapli Kabab, Rice and Tomato Sauce

  1. Boil some white rice and season it with some cumin seeds. .
  2. Heat up your chapli kabab in a pan of hot oil.
  3. Take a whole tomato, and roast it on direct heat until it blackens.
  4. Peel the tomato and plump the juice out.
  5. In a dish, add your tomato juice, some rice and your chapli kababs.
  6. Serve it with some fries on the side, dripped in tomato juice.
  7. Bonus: Club it with some fresh yogurt and Enjoy!

Greasy Chapli Kabab Buttered Buns

  1. Fry some Chapli kabab on a hot skillet.
  2. On a pan, put some butter, and a piece of bun and grill from both sides.
  3. Put a chapli kabab, and top it off with some cheese and chili flakes.

Before Buying Frozen Chapli Kabab

Packaged foods are a great convenience and easy-peasy to use. . From a 8 year old kid to an  elder parent, everyone and anyone can just microwave these frozen snacks. 

Check Labels Before Buying

  1. MSG, preservatives, and other additives can be harmful. To ensure good health, I always make sure to check for harmful chemicals before buying.
  2. Also, I always check for expiry dates before purchasing, and try to get fresh batches to utilize my money smartly. .

Storing and Defrosting 

To keep these frozen snacks safe to eat for everyone, it is important to carefully store and defrost them. I follow these tips to ensure safety:

  1. I Store my frozen chapli kababs as soon as possible.
  2. And I keep it in the refrigerator, and only defrost when needed.
  3. I always make sure to check the label before cooking to get great results.

Just Some Great Chapli Kababs & Nothing More!

Chapli Kabab is the heart of any dawat, be it a fancy dinner for family or brunch with friends. Try one of our recipes and enjoy it with friends and family.

Craving for some Chapli kababs? Head to the Krave Mart store and stock them up through Savyour and enjoy cashback on your purchase! Also, take a look at our top picks for frozen food.

At A Glance

PK Chapli Kabab

.

4.0

K&N’s Chapli Kabab

.

3.5

Menu Chapli Kabab

.

3.5

Big Bird Chapli Kabab

.

3.0

Sabroso Chapli Kabab

.

3.0

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