The 5 Best Macaroni to Beat Midnight Cravings
I had a great time with Bake Parlor macaroni. I loved the flavor and variants it had. It is easy to make and it takes less time to cook. It is easily available in the nearest mart too.
Written By Store Hopper
Store Hopper
Store Hopper
I am a staff writer and have visited countless grocery stores numerous times; whatever I need, I know exactly where to get it from! I am a superhero - I identify value for money in any grocery list.
Everyone has a favorite comfort food. For some, it’s a go-to dish they can make in their sleep. For others, it’s something they only indulge in when they’re feeling down. For me, the most common and delicious comfort food is macaroni and cheese. There’s something about the cheesy goodness that makes everything better. Plus, it’s always a crowd-pleaser. Whether we are feeding a small group of friends or a large family gathering, mac and cheese is always a big hit. You can easily order macaroni of your favorite brand from online grocery stores like Krave Mart via Savyour and enjoy the comfort of making it from your home.
In this blog post, I will be sharing my all-time favorite recipe for mac and cheese. So whether you’re craving for some good old-fashioned comfort food or looking for an easy vegan meal idea, my top five picks of macaroni are sure to satisfy you! I have listed my top five picks on the factors of shelf life, packaging, nutrients, variations and variants, and size.
Bake Parlor Macaroni
LIKES
- Vegan
- Made from the finest quality wheat flour
- Especially prepared on Italian plant
DISLIKE
- Light weighted cardboard packaging
I love the Bake Parlor macaroni. The macaroni is easy to cook, and the instructions at the back are very useful. It comes with different flavors without being too overpowering. I always enjoy making it.
Specialty | Many variants available |
Shelf Life | Up to 2 years |
Variants Available | Elbow macaroni, biryani macaroni, balti macaroni, spiral macaroni, shell macaroni, tikka macaroni, achari macaroni, shashlik macaroni, long macaroni, big elbow macaroni |
Variety | With masala and without masala |
Net Weight | 400g, 250g |
Kolson Macaroni
LIKES
- Vegan
- Easily boilable
DISLIKE
- It takes more than 7 mins to boil
I love making Kolson tikka macaroni. It is a shell-shaped macaroni that is easy to make and has a long shelf life. It is often served as a side dish or main course. Kolson tikka macaroni is high in nutrients as it contains fiber, manganese, selenium, copper, and phosphorus and tends to be higher in iron and vitamin B. It is also low in fat and calories. It contains 0.2g saturated fat and 1g fat. Kolson tikka macaroni is a versatile food that can be used in various recipes. I usually serve it hot. I also use it as a base for soups, stews, casseroles, and salads. Kolson tikka macaroni is an excellent choice for a healthy, delicious, and easy-to-make meal.
Specialty | Fine wheat flour |
Shelf Life | Up to 2 year |
Variants Available | Spiral, tikka macaroni, penne long, penne, green tikka large elbow macaroni, |
Variety | With and without masala |
Net Weight | 250g, 400g |
Guard Macaroni
LIKES
- Vegan
- Pure wheat flour
DISLIKE
- Packaging
Guard shell macaroni is my favorite type, characterized by its shell-like shape. It is a popular choice for making macaroni and cheese and other pasta dishes. One of the benefits of guard shell macaroni is that it has a long shelf life, and I love this fact. I usually stock it and save it in my pantry for midnight cravings. Additionally, guard shell macaroni is easy to make. It requires no special cooking equipment or skills and can be made in minutes. Another benefit of shell macaroni is that it is a good source of nutrients.
Specialty | Vegan |
Shelf Life | 2 years |
Variants Available | Shell macaroni, penne macaroni, twisted elbow macaroni, elbow macaroni |
Net Weight | 400g |
Mario’s Macaroni
LIKES
- Vegan
- Affordable
- Cardboard and transparent packaging
DISLIKE
- Serving size
I once had Mario’s Qeema Macaroni when I was in college. I found it an easy and delicious way to get a qeema fix. Now I don’t look further than Mario’s Qeema Macaroni. This macaroni comes with a qeema sachet that is easy to prepare and has a shelf life of up to two years. Plus, it’s packed with nutrients and features a rich, savory qeema flavor that will satisfy your craving. So, what are you waiting for? Give Mario’s Qeema Macaroni a try today!
Specialty | Unique-shaped flower macaroni |
Variants available | Qeema macaroni, karhai macaroni, qorma macaroni, schezwan macaroni, tikka pizza macaroni |
Net weight | 250g, 400g |
Crispo Macaroni
LIKES
- 100% longer and natural
- Transparent and cardboard packaging
DISLIKE
- Serving size
I always look up to shell-shaped macaroni that’s easy to hold and flavorful; I look no further than Crispo elbow macaroni. This pasta has a delightful al dente texture. What’s more, the shell shape of the macaroni ensures that the sauce clings to them perfectly. And because they’re made with hard wheat semolina, they have a long shelf life, i.e., two years. Plus, they’re an excellent source of nutrients.
Specialty | Vegan |
Variants available | Elbow macaroni, curl macaroni, balti macaroni, achari macaroni, tikka macaroni, green chicken macaroni, |
Net weight | 400g, 250g |
Satisfy your cravings with our macaroni recipe
Ingredients:
- 1 pound elbow macaroni
- 1 tablespoon olive oil
- 1/2 cup diced onion
- 1 green bell pepper, diced
- 1 garlic clove, minced
- 4 cups chicken broth
- 1 can (14.5 ounces) diced tomatoes, undrained
- 1 teaspoon dried basil leaves
- 1/2 teaspoon dried thyme leaves
- 1/4 teaspoon black pepper
- 1 cup shredded Parmesan cheese
Instructions:
- Cook the macaroni according to the package directions. Drain and set aside.
- In a large saucepan, heat the oil over medium heat. Add the onion, bell pepper, and garlic and cook until tender, about 5 minutes.
- Stir in the broth, tomatoes, basil, thyme, and black pepper. Bring it to a boil over high heat.
- Reduce the heat and let it simmer for 10 minutes.
- Add shredded Parmesan cheese to the broth mixture, mix it with the cooked macaroni, and serve immediately.
Store your unused macaroni without worrying
Have you ever noticed that shell-shaped pasta has a shorter shelf life than other types of pasta? The shell shape is more susceptible to breaking and going bad. But an easy way to prevent this is to guard your shell macaroni! Placing the shell macaroni in a container with a lid creates a barrier that helps keep the pasta fresh for a long time. And because the shell shape is less likely to break, you can also enjoy the full flavor and nutrients of the pasta.
So, next time you’re looking for an easy way to extend the shelf life of your pasta, remember to guard your shell macaroni.
Are you tired of the same old flavors and seeking something new and exciting? Look no further than Savyour! We have everything you need to satisfy your cravings, from a diverse range of packaged foods to all the groceries you need to create a delicious meal.
And here’s the kicker: You can enjoy incredible cashback deals on some hand-picked grocery brands via savyour!
At A Glance
Bake Parlor
4.0
Kolson
4.0
Guard
3.5
Mario’s
3.5
Crispo
3.0
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