Wok this Way: A Review of P.F. Chang’s
Written By Hafsa Sheikh
I’m Hafsa Sheikh, a fearless food critic extraordinaire! My insatiable hunger for exceptional cuisine has led me to explore some of Pakistan’s most renowned restaurants and hidden eateries.
You can call me a foodie adventurer, blazing a trail through the culinary wilderness of Pakistani food, Fast Food, Chinese delicacies, Continental delights, and the wonderful realm of beverages. Just so you don't have to!
With my fork as my compass and my stomach as my guide, I’ve discovered some of the country’s most delectable delights. Join me on this journey, and get ready for a wild ride!
Listen up, food fanatics! Today, I’m taking you on a trip to the land of chopsticks and fortune cookies. That’s right; we’re visiting the infamous P.F. Chang’s. I can already smell the sizzling woks and hear the clanking of dishes as the kitchen bustles with energy.
But don’t worry; I won’t leave you with just a plate full of adjectives. This is P.F. Chang’s, and it’s about to rock your world.
Taste: Little Pockets of Joy
Are you ready to drool uncontrollably? Because P.F. Chang’s went all out. First up, the Dim Sum. Particularly the Chicken Dumplings. Those little parcels of heaven overflowed to the brim with juicy chicken and spices that tickled my taste buds like a feather boa. And that dumpling sauce? It was the perfect wingman for my dumpling dating game.
Next, the Mongolian Beef. Oh, sweet mother of deliciousness! The caramelized beef was so tender it could make a grown man weep, and the green onions were like a crisp, refreshing high-five to my taste buds. But it was the signature dark sauce that was a culinary punch right to my heart! I could eat that daily for the rest of my life and die happy.
Now onto the Lo Mein Chicken. Classic Chinese egg noodles tossed in that dark sauce with crisp veggies and chicken? Sign me up! Last but certainly not least, the P.F. Chang’s Fried Rice Vegetarian. This dish was like the cool kid in school everyone wanted to befriend. The wok-fired rice was perfectly blended with egg, soy sauce, and sliced green onions as if they were all meant to be together.
And did I mention it’s vegetarian? Even carnivores would be lining up to get this tasty treat. I’m drooling just thinking about it. P.F. Chang’s, take a bow. You’ve done it again.
Price: Unbelievably Expensive
Alright, so here’s the catch. All that amazingness comes at a price: an unbelievably expensive one. Here, check them out:
- Chicken Dumplings: PKR 960
- Mongolian Beef: PKR 1745
- Lo Mein Chicken: PKR 1140
- Fried Rice Vegetarian: PKR 970
Yup, compared to other Chinese restaurants in Karachi, it’s definitely on the pricier side of town, but hey, you get what you pay for, right? The serving size is also quite satisfying!
Now here’s where P.F. Chang’s shines. The service is top-notch! Our server was so attentive and friendly; it felt like he had been trained at the House of Manners itself. The manager asked me about the food and service quality. He was friendly; it felt like we had known each other forever. He took our feedback seriously, which is always a plus! I’ve rarely seen genuine concern for customer satisfaction in any restaurant before.
Oh, I almost forgot to mention. P.F. Chang’s is also accessible through FoodPanda. So, if you’re not in the mood for the hubbub, there’s a way for you too!
Ambience: Tall, Dark & Handsome
The restaurant perfectly balanced modern chic and classic Asian charm, with a sprinkle of “I’m fancy, but not too fancy, just enough to impress my friends.”
The walls were a deep red hue, with dark brown and gold accents that evoked luxury. And the chandeliers! Beautiful crystal chandeliers hung from the ceiling, like stars in a night sky. Even the music was perfect – a blend of modern pop and classical Chinese melodies.
Honorable Mentions: Show Some Lobster Love
Hold the phone, and drop everything you’re doing because we must discuss the Shrimp with Lobster Sauce at P.F. Chang’s. I mean, this dish is so good, it’s almost criminal. The shrimp was so succulent it could have its theme song. And that lobster sauce? It was so creamy and rich that it was like a luxurious bubble bath for my taste buds.
The vegetables in this dish were nothing short of spectacular, fresh, and crunchy. It was as though I could hear the sound of angels singing when they touched my tongue! I’m pretty sure I saw a carrot do a little shimmy dance in my mouth. But let’s not forget about the rice, my friend. Oh no, this was no ordinary rice. The perfectly cooked rice soaked up all that rich lobster sauce like a sponge. It was like the sidekick that made the superhero even more super.
If you’re seeking an extraordinary taste experience that will astound your senses and leave behind a lasting impression of satisfaction, P.F. Chang’s is the perfect destination for you! It isn’t your typical Chinese restaurant, oh no. P.F. Chang’s is like an adventure through the streets of Beijing, minus the jetlag and questionable street food hygiene.
Don’t let your cravings go unheard any longer – come to Savyour and explore an array of Chinese restaurants with delectable cuisine. Unleash the foodie within you, and embark on a delightful gastronomic journey that’ll leave you satisfied! Let’s get started uncovering Karachi’s best eateries!